This video explains what happens when cookies are baked, proving that science can be pretty sweet. Mmmm. Cookies. source
This video explains what happens when cookies are baked, proving that science can be pretty sweet. Mmmm. Cookies. source
Classic cookbooks are very much in style, and they don’t come much more classic than the PWMU Cookbook. A timeless gift for Christmas, birthdays, engagements, weddings or as a subtle way of providing a bit of direction to someone whose culinary skills would benefit from *ahem* a bit of development. And part of the purchase …
This article from Serious Eats was published back in April, to coincide with National Grilled Cheese Day. Apart from outlining the basic rules of the grilled cheese sandwich it also goes on to provide twenty or so suggestions about how to upgrade the basic version. Grilled Brie and Nutella, anyone? How To Upgrade Grilled Cheese …
Deanna gave me a recipe for a sugar-free fruit and nut slice that is totally edible by pretty much anyone. (nut allergies aside) I’ve made minor variations so that it’s gluten and dairy free as well. Ingredients: Almonds (skin on) 250 grams Dried Fruits, 3 cups Gluten free plain flour, 3 tablespoons Eggs, 2 Almond …
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