When I eat out, I like eating steak as much as anything. medium rare. no need for too many vegetables either. I’m also sure good company helps the flavour as well.
When I eat out, I like eating steak as much as anything. medium rare. no need for too many vegetables either. I’m also sure good company helps the flavour as well.
Tonight’s family dinner version of Pad Thai featured prawns, roast pork belly, and Peking flavoured duck breast. All ingredients courtesy of eldest daughter.
This video from Mental Floss is about the relatively recent origin of Pad Thai. Rather than being an ancient traditional dish, it was part of a quite contemporary expression of nationalism by the Thai government in the 20th century. mmm Pad Thai.
A wise man once advised me “Always order the Laksa”. BA-MI is a new Vietnamese Take Away Café here in town. The Laksa is most acceptable, as have been all the other menu items sampled so far. The wise man never said that Laksa was all you should order.