Not perfectly round; yet just as delicious.
Not perfectly round; yet just as delicious.
The biggest problem with being able to make pizza at home is making pizza at home over and over again. Flour, water, yeast, salt, tomato, mozzarella, basil, (and Serrano ham), a little chili olive oil. And a light sprinkle of parmesan. worth repeating tomorrow night, again.
I always think about pizza. But always think I think too much about pizza. So I procrastinate and, when I succumb, end up with unsatisfying conclusions. Today I made the dough, and again, tried not to put too much on top. San marzano tomatoes, buffalo mozzarella, basil, olive oil. Pancetta made it on too, even …
Who doesn’t love pizza?