Lygon Street Pizza Gary Ware 2 comments August 11, 2015 Pizza prosciutto e fungi. Nom nom nom. Share this: Share on Facebook (Opens in new window) Facebook Share on X (Opens in new window) X Share on Reddit (Opens in new window) Reddit Email a link to a friend (Opens in new window) Email Print (Opens in new window) Print Like Loading... Related
That does it, I am coming up with something like this for lunch today at my Italian restaurant in San Jose. I am officially hungry now!
Sound great. If I’m ever in San Jose, I’d love to try it.