It’s Kathryn’s idea.
It’s all my own fault. This one is from a Patisserie on the Hervey Bay waterfront.
The pastry was flaky, but wanted to separate between layers, the custard was ok, and the icing pleasant. 
It’s Kathryn’s idea.
It’s all my own fault. This one is from a Patisserie on the Hervey Bay waterfront.
The pastry was flaky, but wanted to separate between layers, the custard was ok, and the icing pleasant.
mgpcpastor's blog 